Ingredients:
- Mutton Mix 1/2 kg
- Arvi (Taro Root) 1/2 kg
- Pyaz (Onion) 2 Medium
- Haldi (Turmeric Powder) 2 Tsp
- Lal Mirch (Red Chili Powder) 1-1/2 Tbsp
- Dhaniya Powder (Coriander Powder) 2 Tbsp
- Namak (Salt) 1 Tbsp or To Taste
- Garam Masala Mix (Whole) 1 Tbsp
- Garam Masala Powder 2 Tsp
- Lehsan Adrak Pasate (Ginger Garlic Paste) 2 Tsp
- Adrak (Ginger/ Julien) 2 Inch Piece
- Dahi (Yogurt) 3 Tbsp
- Tail (Oil) 1 Cup
- Pani (Water) 1 Litre or As Required
- Hari Mirch (Green Chili) 3-4
