Post Comments:0 Comments Post Category:Lunch/ Dinner Perfect Every Time Restaurant Style Matar Paneer Recipe Ingredients: Desi Ghee 4-5 TbspPyaz (Onion) 1 SmallLehsan (Garlic) 1Adrak Paste (Ginger Paste) 2 TspHari Mirch (Green Chilies) 4-5Tamatar (Tomato) 2Namak (Salt) 2 Tsp or To TaseZeera (Cumin Seeds) 1 TspLal Mirch Powder (Red Chili Powder) 1 TspKashmiri Lal Mirch (Kashmiri Red Chili) 1/2 TspDhania Powder (Coriander Powder) 1 TbspGaram Masala 1 TspHaldi (Turmeric Powder) 1/2 TspMatar (Pea) 200 GramsPaneer (Cottage Cheese) 200 GramsPani (Water) 1/2 CupKasuri Methi (Dry Fenugreek Leaves) 1 TspDhania (Coriander) 1 HandfulGaram Masala 1/2 Tsp Read more articles Previous PostChicken Cheese Drumsticks RecipeNext PostDegh Style Chicken Qorma Recipe You Might Also Like Chicken Spread March 29, 2020 White Boneless Chicken Karahi Recipe | Ramadan Special May 4, 2020 Chicken Chow Mein March 26, 2020 Leave a Reply Cancel replyCommentEnter your name or username Enter your email Enter your website URL (optional) Save my name, email, and website in this browser for the next time I comment.