Ingredients:
- 2 Bunch of Spinach
- 3 Medium Potatoes (Boiled)
- 1-1/2 Teaspoon Red Chili Powder
- 1 Teaspoon Red Crushed Chili
- 1 Teaspoon Garam Masala Powder
- 2 Tablespoon Dried Fenugreek Leaves
- 1 Teaspoon Turmeric Powder
- Salt To Taste or 1-1/2 Teaspoon
- 2/3 Cup Oil
- 2 Medium Tomatoes
- 1 Medium Onion
- 1-1/2 Tablespoon Ginger & Garlic Paste
- 3-4 Green Chilies
- Water as Required
