Post Comments:0 Comments Post Category:Lunch/ Dinner Ingredients: 1 kg Fish Mix With Vinegar & Water (For 10-15 Minutes)3-4 Tbsp Gram Flour1 Tbsp Ginger & Garlic Paste1 Tsp Turmeric Powder1 Tsp Garam Masala1/2 Tsp Black Salt1 Tsp Dry Coriander1 Tsp Cumin Seeds10-12 Dry Red Chili (Round)1 Tsp Ajwain10 Black Pepper & Cloves2 Tbsp Yogurt Read more articles Previous PostChicken MacaroniNext PostSummer Special Chatni You Might Also Like Baingan Ka Bharta March 28, 2020 Bombay Chicken Biryani With Homemade Masala March 30, 2020 Aloo Tikki (Potato Cutlet) April 2, 2020 Leave a Reply Cancel replyCommentEnter your name or username Enter your email Enter your website URL (optional) Save my name, email, and website in this browser for the next time I comment.