Post Comments:0 Comments Post Category:Lunch/ Dinner / Mutton / Uncategorized Ingredients: 1/2 Kg Mutton1 Large Size Onion2 Medium Size Tomato1 Teaspoon Turmeric1 Teaspoon Salt1/2 Teaspoon Red Chilli Powder1/2 Teaspoon Crushed Red Chili1/2 Teaspoon Black Pepper1/2 Teaspoon Tandoori Masala1 Tablespoon Ginger & Garlic Paste1 Tablespoon Tomato Paste1 Piece Ginger (1 Inch Long)3-4 Green Chili1/2 Cup OilWater As Required Read more articles Previous PostGinger Garlic Paste (Homemade)Next PostDegi Chicken Qorma – Shadiyon Wala Qorma You Might Also Like Halwa Puri Chanay (Part 2) March 27, 2020 Smokey Mandi Kabsa Sauce Chutney Recipe December 12, 2020 Chicken Shami Kabab March 27, 2020 Leave a Reply Cancel replyCommentEnter your name or username Enter your email Enter your website URL (optional) Save my name, email, and website in this browser for the next time I comment.