Post Comments:0 Comments Post Category:Lunch/ Dinner / Rice Ingredients: 1/2 Kg YogurtSalt To Taste1 Tsp Cumin Seeds (Roasted & Crushed)1 CucumberCorianderMint Leaves1 Tomato (Without Seeds)1 Carrot1 Onion Read more articles Previous PostAngara Chicken KarahiNext PostDal Fry – Dhaba Style Fry Dal You Might Also Like Fish Biryani March 29, 2020 Classic Garlic Bread April 8, 2020 Shinwari Keema Karahi Recipe November 4, 2020 Leave a Reply Cancel replyCommentEnter your name or username Enter your email Enter your website URL (optional) Save my name, email, and website in this browser for the next time I comment.
