Post Comments:0 Comments Post Category:Lunch/ Dinner Ingredients: 2 Cup RiceWater as Required1 Tbsp Garam Masala1 Tbsp Garam Masala Powder1 Tbsp Salt or To Taste1 Chicken Cube1 Tbsp Red Crushed Chili1-1/2 Tbsp Crushed Ginger & Garlic1 Cup Chickpea (Boiled)2 Tomatoes6-7 Green Chilies1 Large Onion2/3 Cup Oil Read more articles Previous PostChicken Shami KababNext PostChole Bathure (Part 2) You Might Also Like Mutton Nihari Recipe | Restaurant Style Nihari Recipe August 29, 2020 Vegetable Pulao March 21, 2020 Pudina Ka Raita March 30, 2020 Leave a Reply Cancel replyCommentEnter your name or username Enter your email Enter your website URL (optional) Save my name, email, and website in this browser for the next time I comment.