Post Comments:0 Comments Post Category:Ramadan / Tea Time/ Snacks Ingredients: 2 Cups All-Purpose Flour3 Tbsp Ghee1/2 Tsp Ajwain 1 Tsp Cumin Seeds1-1/2 Tsp SaltWater As Required Directions: In big bowl, add all-purpose flour, cumin seeds, salt, ajwain, oil and mix it.Add water gradually and make dough. Read more articles Previous PostKeri Ki Chatni (Raw Mango)Next PostAloo Samosa You Might Also Like Chicken Macaroni April 2, 2020 Chocolate Banana Bread March 28, 2020 Matar Qeema Ramadan Special Recipe May 10, 2020 Leave a Reply Cancel replyCommentEnter your name or username Enter your email Enter your website URL (optional) Save my name, email, and website in this browser for the next time I comment.