Post Comments:0 Comments Post Category:Desserts / Lunch/ Dinner Ingredients: 1/2 Cup Green Peas (Boiled)2 Slices Pineapple1 Apple1/2 Carrot (Boiled)1 Potato (Boiled)4 Tablespoon Mayonnaise4 Tablespoon Fresh Cream1 Boiled Egg1 Tablespoon SugarSalt to TastePinch of Black Pepper Read more articles Previous PostHomemade Qorma MasalaNext PostChicken Liver Masala (Kaleji) You Might Also Like Mutton Yakhni Pulao March 28, 2020 Aloo Shimla Mirch April 2, 2020 Hakka Noodles Recipe | Kids Special Recipe November 18, 2020 Leave a Reply Cancel replyCommentEnter your name or username Enter your email Enter your website URL (optional) Save my name, email, and website in this browser for the next time I comment.
