Post Comments:0 Comments Post Category:Chicken / Eid Ul Fitr Ingredients: 1/2 Kg Chicken (With 2 Tbsp Salt)2 Tomatoes 1 OnionWater As Required4-5 Green Chilies1/2 LemonSalt To Taste1 Tsp Red Chili Powder1/2 Tsp Turmeric Powder1 Tbsp Butter4-5 Tbsp Oil1/2 Tsp Black Pepper4 Tbsp Yogurt2 Tbsp Ginger & Garlic PasteGaram Masala (Whole) Read more articles Previous PostChicken Cheese FingersNext PostDaleem (Chicken Haleem) You Might Also Like Chicken Hot n Sour Soup April 1, 2020 Chicken Samosa | Ramadan Special Recipe May 13, 2020 Aloo Kofta April 1, 2020 Leave a Reply Cancel replyCommentEnter your name or username Enter your email Enter your website URL (optional) Save my name, email, and website in this browser for the next time I comment.