Post Comments:0 Comments Post Category:Chicken / Eid Ul Fitr / Lunch/ Dinner / Rice Ingredients: 1 Chicken (1kg / 4 Pcs)1 Cup Oil2 Tomatoes (Grated)1-1/2 Cup RiceWater as RequiredBlack PepperCloveStar AniseCinnamon Stick1 Chicken Cube (Optional)1 Tbsp Garam Masala Powder1 Tbsp Raisin1 Tsp Chinese Salt1 Tsp Salt or To Taste1 Tsp Paprika1 Tbsp Biryani Masala (Optional)Khabsa Sauce Read more articles Previous PostKhabsa ChatniNext PostSaudi Champagne – Fruit Cocktail Drink Recipe You Might Also Like Aloo Tikki (Potato Cutlet) April 2, 2020 Spicy Aloo Chana Chaat March 28, 2020 White Boneless Chicken Karahi Recipe | Ramadan Special May 4, 2020 Leave a Reply Cancel replyCommentEnter your name or username Enter your email Enter your website URL (optional) Save my name, email, and website in this browser for the next time I comment.