Post Comments:0 Comments Post Category:Chicken / Eid Ul Fitr / Lunch/ Dinner / Ramadan / Tea Time/ Snacks Ingredients: 3 Chicken Breast1 Tbsp Ginger & Garlic Paste1 Tsp Garam Masala1 Tsp Cumin Seeds (Roasted/ Crushed)4 Tbsp YogurtCoriander2 Tomatoes1 Onion3-4 Green Chilies1 Tsp Red Crushed Chili1 Tsp Red Chili PowderSalt To Taste1 Egg & 1 Coal Read more articles Previous PostPiyaz Ke PakorayNext PostZarda Saviyan You Might Also Like Rabdi Recipe | Simple Lachhedar Rabri Recipe November 5, 2020 10 Best Ramzan Recipes April 3, 2020 Poori Paratha March 29, 2020 Leave a Reply Cancel replyCommentEnter your name or username Enter your email Enter your website URL (optional) Save my name, email, and website in this browser for the next time I comment.