Post Comments:0 Comments Post Category:Chicken / Eid Ul Fitr / Lunch/ Dinner Ingredients: 1 Kg Chicken1-1/2 Cup Yogurt1 Cup Cooking Cream1/2 Cup Oil1 Tsp White Pepper1-1/2 Tsp Garam Masala Powder1/2 Tsp Crushed Black Pepper3-4 Green ChiliesSalt To Taste2-3 Bay Leaves1-1/2 Tbsp Ginger & Garlic Paste Read more articles Previous PostKofta BiryaniNext PostKhabsa Chatni You Might Also Like Highway Chicken Karahi April 14, 2020 Spicy Aloo Chana Chaat March 28, 2020 Chicken Cheese Fingers March 29, 2020 Leave a Reply Cancel replyCommentEnter your name or username Enter your email Enter your website URL (optional) Save my name, email, and website in this browser for the next time I comment.
