Post Comments:0 Comments Post Category:Chicken / Eid Ul Fitr / Lunch/ Dinner / Rice Ingredients: 1 Chicken (1kg / 4 Pcs)1 Cup Oil2 Tomatoes (Grated)1-1/2 Cup RiceWater as RequiredBlack PepperCloveStar AniseCinnamon Stick1 Chicken Cube (Optional)1 Tbsp Garam Masala Powder1 Tbsp Raisin1 Tsp Chinese Salt1 Tsp Salt or To Taste1 Tsp Paprika1 Tbsp Biryani Masala (Optional)Khabsa Sauce Read more articles Previous PostKhabsa ChatniNext PostSaudi Champagne – Fruit Cocktail Drink Recipe You Might Also Like Perfect Every Time Restaurant Style Matar Paneer Recipe November 29, 2020 Rabdi Recipe | Simple Lachhedar Rabri Recipe November 5, 2020 Homemade Qorma Masala March 25, 2020 Leave a Reply Cancel replyCommentEnter your name or username Enter your email Enter your website URL (optional) Save my name, email, and website in this browser for the next time I comment.