Post Comments:0 Comments Post Category:Chicken / Eid Ul Fitr / Lunch/ Dinner Ingredients: Water As Required2 Medium OnionsCoriander2 Tbsp Ginger & Garlic Paste1 Tbsp Red Crushed ChiliSalt to Taste1 Tbsp Garam Masala Powder1 Tbsp Crushed Black Pepper2 Eggs or As Required4-5 Green Chilies3-4 Chicken Breast2 Cups Split Chickpea2 Medium Potatoes Read more articles Previous PostMatar PulaoNext PostChana Chawal You Might Also Like Chole Bathure (Part 2) March 28, 2020 Tawa Chicken Piece – Lahori Style Recipe March 28, 2020 Bombay Chicken Biryani With Homemade Masala March 30, 2020 Leave a Reply Cancel replyCommentEnter your name or username Enter your email Enter your website URL (optional) Save my name, email, and website in this browser for the next time I comment.