Post Comments:0 Comments Post Category:Breakfast / Lunch/ Dinner / Tea Time/ Snacks Ingredients: 2-/12 Cup All Purpose FlourWarm Water As Required3-4 Tbsp Oil1 Tsp East1/2 Tsp Salt1 Tsp Sugar1 Tsp Baking Powder Read more articles Previous PostGreen Chutney (Coriander Mint Sauce)Next PostChicken Shawarma You Might Also Like Crispy Aloo Chicken Cutlets | Ramadan Special Recipe April 26, 2020 Bhindi Masala April 1, 2020 Bombay Chicken Biryani With Homemade Masala March 30, 2020 Leave a Reply Cancel replyCommentEnter your name or username Enter your email Enter your website URL (optional) Save my name, email, and website in this browser for the next time I comment.