Post Comments:0 Comments Post Category:Tea Time/ Snacks Ingredients: Ginger (1 Inch Piece)4-5 Green CardamomSugar To Taste2 Tbsp Loose/Black TeaCinnamon Stick1 Cup Milk1-1/2 Cup Water Read more articles Previous PostCrispy Potato WedgesNext PostKhalifa Ki Nan Khatai Recipe You Might Also Like Crispy Chicken Spring Rolls | Ramadan Special Recipe April 30, 2020 Potato & Corn Cheese Balls March 28, 2020 Crispy Lacha Pakora | Ramadan Special April 29, 2020 Leave a Reply Cancel replyCommentEnter your name or username Enter your email Enter your website URL (optional) Save my name, email, and website in this browser for the next time I comment.
