Post Comments:0 Comments Post Category:Tea Time/ Snacks Gur Wali Chai Recipe | Dhaba Style Karak Chai Recipe Ingredients: Doodh (Milk) 2 CupsPani (Water) 1/2 CupsDar Cheeni (Cinnamon) 1/2 Inch PieceElaichi (Cardamom) 2Chai Patti (Loose Tea) 1 TbspGur (Jaggery) 1 Tbsp Read more articles Previous PostTzatziki Sauce Recipe | Cucumber Sauce RecipeNext PostSimple Garlic Sauce Recipe You Might Also Like Macaroni Pakora April 10, 2020 Aloo Tikki (Potato Cutlet) April 2, 2020 Crispy Lacha Pakora | Ramadan Special April 29, 2020 Leave a Reply Cancel replyCommentEnter your name or username Enter your email Enter your website URL (optional) Save my name, email, and website in this browser for the next time I comment.
