For Marination:

• 2 Fish Fillet
• 1 Tsp Coriander Powder
• 1 Tsp Cumin Powder
• 1-1/2 Tbsp Biryani Masala
• 1-1/2 Tsp Garam Masala Powder
• 1 Tsp Salt
• 1-1/2 Tbsp Ginger & Garlic Powder
• 2 Pinch or 1/2 Tsp Food Color
• 3 Bay Leaves
• Star Anish
• 3 Green Cardamom
• 1 Black Cardamom
• 7-8 Cloves
• 1 Tsp Fennel Seeds
• Cinnamon Sticks
• 1 Tsp Cumin Seeds
• 1 Cup Yogurt

For Rice:

• Mint Leaves
• Coriander
• 4-5 Green Chilies
• 1 Large Tomato
• 1 Lemon
• 1 Large Fried Onion
• 1 Cup Oil
• 2 Cup Rice (Boiled)
• Butter (Optional)
• 1 Tsp Red Chili Powder (Optional)